History of Whisky: From Monastic Roots to Global Fame
2025-06-03
India’s next chapter of wine romance may have unfolded slightly behind the West, but there truly was no turning back once it began. Nowadays, every upscale bar or house party today comes with at least one wine enthusiast in attendance. Much like whisky lovers, gin nerds, Indian wine drinkers are loyal and curious and are growing increasingly more discerning.
As India’s wine culture slowly ripens, domestic and international wineries are elevating the landscape with every bottle. Newbies and connoisseurs alike will have no problem navigating India's red wine landscape — from inexpensive options to value-rich, aged bottles comparable to every international producer.
Here’s our curated list of the 10 best Indian red wines you must try — whether you're stocking your home bar or planning your next indulgent evening. Each pick is delicious, homegrown, and worth savoring.
Before diving into the wines, here are five quick tips to help you select the right bottle:
Read also: Top 10 Best Wines for Summer in India
Let’s raise a glass to these homegrown beauties that have made their mark in the Indian wine industry:

India's most famous red wine, this silky, medium-bodied gem weaves spice, smoke, blueberries, and blackberries into every taste. It is an approachable, food-friendly wine and a great starting place for red wine novices.
Pair It With: Grilled meats, hard cheese, and roasted vegetables.

This opulent red blends its exciting smoky coffee, dark fruit, and chocolate notes. Aged in oak, Sette is living proof that Indian wines can age gracefully and that the 2017 vintage is one many are talking about. J
Pair It With: Lamb chops, steak, or dark chocolate desserts.
.jpg)
With its smooth, velvety tannins and plummy finish, this wine is dry but easy to drink- ideal for those new to red wine! Its medium body adds versatility.
Pair It With: Pasta, grilled vegetables, or slightly spicy Indian cuisine.

This bold red boasts an inky depth and deep earthy-spicy aromas. An award-winning wine that has been aged in oak, this is a full-bodied wine with flavors of plum and blackberry.
Recommended Pairings: Chargrilled mushrooms, red meats, and kebabs.

A classic Indian red wine, La Réserve offers rich layers of chocolate, coffee, black fruit, and warm spice. It’s elegant, award-winning, and a crowd-pleaser.
Pair It With: Paneer tikka, red sauce pasta, and hard cheeses.

Tempranillo is a rare grape in Indian winemaking, but Charosa nails it. Expect aromas of coconut, vanilla, and raspberry — and flavors that span from plum to dried berries.
Pair It With: Tapas, roast lamb, or mushroom risotto.

York Arros is bold, peppery, and layered with paprika-like aromas. Aged in both French and American oak, this wine balances complexity with drinkability.
Pair It With: Spicy Indian mains, tandoori dishes, and cheeses.

This vegan-friendly red is bright and fruity, with notes of cherry, berries, smoke, and spice. It's smooth and short-finished, making it a great weekday red.
Pair It With: Grilled steak, saucy meats, or aged gouda.


Crafted in the historic Hampi Hills, this boutique Sangiovese delivers bright acidity, firm tannins, and complex cherry-spice notes. A true connoisseur’s wine.
Pair It With: Tomato-based pasta, grilled lamb, or cured meats.

This relatively new entrant brings an exciting mix of dark fruits and oak-aged charm. With a smooth mouthfeel and subtle spice, it’s a hidden gem for red wine lovers.
Pair It With: Indian grills, biryani, or even dark chocolate truffles.
Read also: Red Wine Brands Explained: Types, Tasting Notes & Pairing Guide
The Indian red wine industry has changed immensely over the last 10 years. Today’s wines are not simply quaffable; they have depth, character, complexity, and even terroir. This list is no different whether you’re searching for the best red wine for under Rs.1,000 or want to splurge on a premium Indian label.
So go ahead — pour, swirl, sip, and celebrate India with every bottle.
For Regular Updates: Join WhatsApp Channel