History of Whisky: From Monastic Roots to Global Fame
2025-06-03
	
                    Gin, with its rich history and versatile flavor profile, has been the backbone of many classic cocktails. Whether you’re a gin aficionado or just starting to explore this delightful spirit, here are ten classic gin cocktails that you absolutely must try.
Ingredients:
Instructions: Fill a highball glass with ice. Pour in the gin, top with tonic water, and gently stir. Garnish with a lime wedge for a refreshing twist.

Ingredients:
Instructions: In a mixing glass filled with ice, combine gin and vermouth. Stir until well chilled and strain into a chilled martini glass. Garnish with a lemon twist or an olive.

Ingredients:
Instructions: Combine gin, Campari, and sweet vermouth in a mixing glass with ice. Stir well and strain into a rocks glass filled with ice. Garnish with an orange peel.

Ingredients:
Instructions: Fill a shaker with ice and add gin, lemon juice, and simple syrup. Shake well and strain into a tall glass filled with ice. Top with club soda and garnish with a lemon slice and cherry.

Ingredients:
Instructions: In a shaker filled with ice, combine gin, lemon juice, and simple syrup. Shake well and strain into a champagne flute. Top with champagne and garnish with a lemon twist.

Ingredients:
Instructions: Combine gin, maraschino liqueur, crème de violette, and lemon juice in a shaker with ice. Shake vigorously and strain into a chilled cocktail glass. Garnish with a cherry.

Ingredients:
Instructions: In a shaker filled with ice, mix gin, lemon juice, and honey syrup. Shake well and strain into a chilled cocktail glass.

Ingredients:
Instructions: Combine all ingredients in a shaker with ice. Shake well and strain into a chilled cocktail glass.

Ingredients:
Instructions: Dry shake all ingredients (shake without ice) to emulsify the egg white. Add ice and shake again. Strain into a chilled cocktail glass.

Ingredients:
Instructions: Combine gin, Cointreau, Lillet Blanc, and lemon juice in a shaker with ice. Add a dash of absinthe. Shake well and strain into a chilled cocktail glass. Garnish with a lemon twist.